WILD-CAUGHT CITRUS SALMON

Bright, fresh, and packed with clean fuel. A wild-caught salmon fillet is seasoned with our vibrant house citrus blend, then roasted to flaky perfection to highlight its natural richness. Served alongside golden roasted potatoes and crisp roasted asparagus, this balanced plate delivers bold flavor, heart-healthy fats, and powerful protein. Simple ingredients, expertly prepared — organic, nutrient-dense, and always seed-oil-free the Eat Clean Phx way.

🍽️ Nutrition Facts (Per Serving – Standard Version)

Calories:538
Total Fat:23g
Saturated Fat:4g
Trans Fat:0g

Cholesterol:95mg
Sodium:410mg

Total Carbohydrate:36g
Dietary Fiber:6g
Total Sugars:4g
Added Sugars:0g

Protein:42g

Vitamin D:12.5mcg
Calcium:70mg
Iron:2.4mg
Potassium:1120mg

⚠️ Allergen Info (Standard)

Contains:Fish(Salmon)

Free From:Gluten,Dairy,Eggs,Peanuts,Tree Nuts,Soy,Shellfish

Prepared in a facility that also processes tree nuts, peanuts, soy, dairy, egg, fish, and shellfish. While we take great care to avoid cross-contact, trace amounts may be present.

🧾 Ingredients (Standard)

Wild-caught salmon,organic roasted potatoes(organic potatoes,organic extra virgin olive oil,sea salt,organic black pepper),organic asparagus,organic citrus seasoning(organic lemon zest,organic orange zest,organic garlic,organic onion,organic parsley,sea salt,organic black pepper),organic extra virgin olive oil.