ORGANIC CHICKEN MEATBALL PARMESAN
Classic Italian comfort food, rebuilt the Eat Clean Phx way. Tender organic chicken meatballs are layered with our scratch-made marinara, creamy ricotta, and melted mozzarella, then served over organic orzo for a rich, satisfying meal that still keeps the protein high.
Savory, cheesy, and made completely from scratch — everything you want from chicken parmesan without the heavy, greasy feel.
🍽️ Nutrition Facts (Per Serving – Standard Version)
Calories: 548
Total Fat: 19g
└ Saturated Fat: 8g
└ Trans Fat: 0g
Cholesterol: 125mg
Sodium: 490mg
Total Carbohydrate: 46g
└ Dietary Fiber: 5g
└ Total Sugars: 7g
└ Added Sugars: 0g
Protein: 48g
Vitamin D: 0.5mcg Calcium: 310mg Iron: 3.8mg Potassium: 820mg
⚠️ Allergen Info (Standard Version)
Contains: Gluten, Dairy
Free From: Peanuts, Tree Nuts, Soy, Fish, Shellfish
Prepared in a facility that also processes gluten, tree nuts, peanuts, soy, dairy, egg, fish, and shellfish. While we take great care to avoid cross-contact, trace amounts may be present.
🧾 Ingredients (Standard Version)
(organic chicken meatballs [organic ground chicken, organic garlic, organic onion, organic herbs and spices, sea salt, organic black pepper]; organic orzo pasta; house-made marinara [organic tomatoes, organic garlic, organic onion, organic extra-virgin olive oil, organic basil, organic herbs and spices, sea salt, organic black pepper]; organic ricotta cheese; organic mozzarella cheese)
Organic Chicken Meatball Parmesan — Skinny Version
All the rich Italian flavor of the original with a lighter base. Our tender organic chicken meatballs are topped with scratch-made marinara, creamy ricotta, and melted mozzarella, then served over organic cauliflower rice.
🍽️ Nutrition Facts (Per Serving – Skinny Version)
Calories: 398
Total Fat: 18g
└ Saturated Fat: 8g
└ Trans Fat: 0g
Cholesterol: 125mg
Sodium: 670mg
Total Carbohydrate: 14g
└ Dietary Fiber: 5g
└ Total Sugars: 7g
└ Added Sugars: 0g
Protein: 45g
Vitamin D: 0.5mcg Calcium: 320mg Iron: 3.2mg Potassium: 910mg
⚠️ Allergen Info (Skinny Version)
Contains: Dairy
Free From: Gluten, Peanuts, Tree Nuts, Soy, Fish, Shellfish
Prepared in a facility that also processes gluten, tree nuts, peanuts, soy, dairy, egg, fish, and shellfish. While we take great care to avoid cross-contact, trace amounts may be present.
🧾 Ingredients (Skinny Version)
(organic chicken meatballs [organic ground chicken, organic garlic, organic onion, organic herbs and spices, sea salt, organic black pepper]; organic cauliflower rice; house-made marinara [organic tomatoes, organic garlic, organic onion, organic extra-virgin olive oil, organic basil, organic herbs and spices, sea salt, organic black pepper]; organic ricotta cheese; organic mozzarella cheese)
Gluten-Free Organic Chicken Meatball Parmesan
The same tender organic chicken meatballs, scratch-made marinara, creamy ricotta, and melted mozzarella served over gluten-free pasta for a gluten-free version of this Italian comfort-food favorite.
🍽️ Nutrition Facts (Per Serving – Gluten-Free Version)
Calories: 540
Total Fat: 19g
└ Saturated Fat: 8g
└ Trans Fat: 0g
Cholesterol: 125mg
Sodium: 685mg
Total Carbohydrate: 45g
└ Dietary Fiber: 5g
└ Total Sugars: 7g
└ Added Sugars: 0g
Protein: 47g
Vitamin D: 0.5mcg Calcium: 310mg Iron: 3.7mg Potassium: 810mg
⚠️ Allergen Info (Gluten-Free Version)
Contains: Dairy
Free From: Gluten, Peanuts, Tree Nuts, Soy, Fish, Shellfish
Prepared in a facility that also processes gluten, tree nuts, peanuts, soy, dairy, egg, fish, and shellfish. While we take great care to avoid cross-contact, trace amounts may be present.
🧾 Ingredients (Gluten-Free Version)
(organic chicken meatballs [organic ground chicken, organic garlic, organic onion, organic herbs and spices, sea salt, organic black pepper]; gluten-free orzo; house-made marinara [organic tomatoes, organic garlic, organic onion, organic extra-virgin olive oil, organic basil, organic herbs and spices, sea salt, organic black pepper]; organic ricotta cheese; organic mozzarella cheese)
I treated the chicken meatballs themselves as gluten-free and assumed the gluten in the standard version comes from the orzo. If you're putting breadcrumbs or egg in the meatball mix, I’ll adjust the allergen panels accordingly.