GRASS-FED BEEF STUFFED MANICOTTI

Imported manicotti pasta filled with creamy organic ricotta, organic parmesan, and fresh Italian herbs, then topped with grass-fed wagyu beef slow-simmered in our scratch-made marinara. Finished with a layer of freshly grated mozzarella, this dish is rich, comforting, and packed with bold Italian flavor the Eat Clean Phx way.

🍽️ Nutrition Facts (Per Serving – Standard Version)
Serving Size: 1 meal
Servings Per Container: 1

Amount Per Serving
Calories: 579
Total Fat: 23g
└ Saturated Fat: 10g
└ Trans Fat: 0g
Cholesterol: 135mg
Sodium: 610mg
Total Carbohydrate: 45g
└ Dietary Fiber: 4g
└ Total Sugars: 6g
 └ Added Sugars: 0g
Protein: 48g

Vitamin D: 0.3mcg Calcium: 320mg Iron: 4.2mg Potassium: 760mg

⚠️ Allergen Info (Standard Version)
Contains: Gluten, Dairy, Egg
Free From: Peanuts, Tree Nuts, Fish, Shellfish
Prepared in a facility that also processes tree nuts, peanuts, soy, eggs, fish, and shellfish. While we take great care to avoid cross-contact, trace amounts may be present.

🧾 Ingredients (Standard Version)
(imported manicotti pasta [semolina flour, egg, water], stuffing [organic ricotta cheese, organic parmesan cheese, organic egg, organic parsley, organic basil, sea salt, black pepper], grass-fed wagyu beef [grass-fed wagyu beef, organic garlic, black pepper], house-made marinara [organic tomato, organic garlic, organic onion, olive oil, Italian herbs, sea salt], freshly grated mozzarella cheese)