RED AND GREEN BURRITO SUPREME

For those who can’t decide — why not have both?
This ultimate combo features slow-cooked grass-fed shredded beef, bone broth Spanish rice, fire-roasted organic poblano peppers, and freshly grated jack cheese, all wrapped in a soft, locally made tortilla. It’s smothered with our signature red and green chili sauces and served with a side of sour cream for that full burrito shop experience—made clean.

Spice Level: 🌶️🌶️ out of 🌶️🌶️🌶️🌶️🌶️

Nutrition Facts (Standard Version – With Flour Tortilla)

Calories: 571
Total Fat: 19g
– Saturated Fat: 8g
– Trans Fat: 0g
Cholesterol: 105mg
Sodium: 530mg
Total Carbohydrate: 47g
– Dietary Fiber: 4g
– Total Sugars: 2g
–– Includes Added Sugars: 0g
Protein: 53g
Vitamin D: 0.5mcg
Calcium: 210mg
Iron: 3.9mg
Potassium: 760mg

Nutrition Facts (Gluten-Free Version – With GF Tortilla)

Calories: 558
Total Fat: 19g
– Saturated Fat: 8g
– Trans Fat: 0g
Cholesterol: 105mg
Sodium: 520mg
Total Carbohydrate: 44g
– Dietary Fiber: 4g
– Total Sugars: 2g
–– Includes Added Sugars: 0g
Protein: 53g
Vitamin D: 0.5mcg
Calcium: 210mg
Iron: 3.8mg
Potassium: 750mg

Ingredients (Standard):

Grass-fed shredded beef, organic bone broth Spanish rice, organic poblano peppers, jack cheese, locally made flour tortilla, house-made red chili sauce, house-made green chili sauce, organic sour cream, organic garlic, organic onion, sea salt, organic olive oil, organic spices.

Ingredients (Gluten-Free Option):
Same as above, but made with a gluten-free tortilla (non-GMO cassava flour, organic coconut flour, water, sea salt, organic avocado oil).

Allergen Info:

Contains: Dairy, Gluten (standard version)
Gluten-Free Option Available
Free from: Egg, Nuts
Prepared in a facility that also processes tree nuts, peanuts, soy, dairy, egg, fish, and shellfish. While we take great care to avoid cross-contact, trace amounts may be present.